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Best 8oz Sirloin Steak 801kcal 417kcal with Salad in Bangor

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Parc Britannia
70/100 (2683 ratings)
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British
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8oz Sirloin Steak 801kcal 417kcal with Salad
english breakfast
Salad
Smothered Platter
Sunday carvery
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Mushrooms
Salmon
Malibu and Coke Zero
Fresh Cream
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Sit down
Bar
Pub
British
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Parking Available
Highchairs Available
Full Bar
Free Wifi
Accepts Credit Cards
Outdoor Seating
Reservations
Television
After-hours
Dinner
Lunch
Brunch
Breakfast
Mid-range
"Stayed in the Premier Inn next door first night everything was fine apart from no one coming to ask if i wanted anything after they had cleaned the..."
Richard Merrick
"If we lived in this area we would definitely be using Parc Britannia Table Table on a regular basis. We recently stayed at the Premier Inn next door..."
Ray Kempson
"I stayed in the Premier Inn next door and used the meal vouchers. The food was always hot and we got served promptly. Breakfast was fantastic, really..."
Daniel Thomas
"Very busy when I arrived at 19:30. No tables available.. Had a pint In the bar. Found a free table at 20:00. Ordered food. Starter took 15 mins to..."
Toby Holland
"Very busy so took seats in the bar, expected long wait as was packed but starter arrived super quick and was piping hot. Main was big stack burger..."
Kellie Orchard-reid
"Location next to primmer inn. Good size restaurant friendly staff members. Good service. Food nice but they have just changed the menu which is a..."
Raj Singh
"I recently had the pleasure of dining few times at this restaurant and I must say that it was an amazing experience. The staff was incredibly..."
Marco Cerasa
"It is a nice place, good looking and brilliant food! The staff are nice..."
Iwan
"Beautiful food Very helpful staff. Didn't have to wait long for food and..."
Sharon Williams
"Never been before mums 90th birthday lovely meal great waitress service couldnt do enough for you really enjoyed will be..."
Bethan Styles
"Great service, the waiters where quick to come to the table to ask if we needed a drink, and to take order for the meal, the meal was..."
Alwyn Williams