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Best Red Chicken Curry in Whitley Bay

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Bangkok Palace
84/100 (1461 ratings)
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"Great food. Very quiet upstairs restaurant. It can be easy to miss because it is just a door at street..."
Darrell Hamilton
"The food here is really good, we had the beef and ginger which was really tasty and the red Thai curry was probably the best weā€™ve had (on par with..."
Anika Kohli
"Fantastic food, fantastic service definitely worth a..."
Wendy Duerinck (WkdWendy666)
"Iā€™d definitely recommend eating here! We had the prawn pad Thai and the choo chee curry and the portion sizes were amazing for the price and the..."
Alice Ramshaw
"Reasonable prices, friendly staff, quiet, only one drawback is the stairs which may put some people off, not on ground floor. We enjoy going..."
Brian Collison
"This is my first takeaway from Bangkok Palace and I am really impressed. Satay chicken was delicious followed by red Thai beef curry. Good size..."
Derek Jenkins
"Couldnā€™t find a local Thai takeaway and eventually found this one. The decor is very tatty and basic- really could do with a refit. But the food..."
kay hopkirk
"Absolute perfect food. Fresh ingredients. I was 2 weeks in withley bay and eaten 3 times there. I wish this restaurant and take away is closer to my..."
Ottavio Zwyer
"Beautiful lunch today. Our first visit and we rocked up 2 minutes before closing (unintentionally). We were made to feel more than welcome, had..."
Rob Swan
"After a lot of debating whether to write this review or not letting the secret out, here goes... This place is an absolute hidden gem. If you love..."
James Smith
"We eat here regularly when we come to stay at our caravan and its always been lovely food and excellent service, would highly..."
Jo Dobson
"We have been coming here for years, we have had had meals in and takeaways, we loved it, the food is delicious and the staff are very..."
Ian Devere
"Dined there Friday 5th July. Food was excellent and service prompt and friendly. I cannot believe this place isn't rammed. Only very slight..."
John Brown
"No doubt. Food is great and authentic. Also they are keen to know how you like to adjust spicy level and recommend what is best. One of the best in..."
Nath Ekanayake