I must say, I was pleasantly surprised on my first trip here. The food was delicious. Often in many restaurants, when you order noodles or rice dishes, there isn't much ingredients. This is not the case here. My noodles were full or chicken, vegetables and prawns. All very reasonably priced. Service was brilliant too. Well done and keep up the good work.
Very authentic place. We were recommended to visit this restaurant. There were a lot of locals who just came to enjoy food,
Portions are really huge, so you can share one with a friend. Quite spicy and well made.
![4]( "Recensione")
Was craving Singaporean/Malaysian favorites after travelling in Europe for a while and this was a good spot for some comfort food.
I was a lil confused upon entering cos it looked more like a bar than a restaurant and the music was turned up too loud for dining and the lighting was rather dim. So we decided to move upstairs to a more normal dining space.
We ordered their traditional Laksa (I changed my noodles to the yellow noodles), nasi lemak, gado gado, satay, Roti Canai to share. We each had a glass of Teh Tarik.
Laksa - yum! The gravy was lighter than what I’m used to but very tasty and went well with the noodles. Good amount of ingredients.
Nasi Lemak - the rice (the most important part!) was fragrant with light coconut flavour
Gado Gado - the sweet peanut sauce was perfect with the boiled vegetables
Satay - which was ordered as part of the appetisers came abit too late (after we had finished most of our meal) was thick and chunky. It was the least impressive of the lot but maybe cos we were too full to enjoy it.
Roti Canai - crispy on the outside and fluffy on the inside. Perfect with the curry dip.
Teh tarik - was surprisingly good. I asked mine to be less sweet and it was done just right.
Definitely worth a visit if you have a craving!
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