First pork pie for this American. It was much more dense than anticipated, but very tasty! Made for a great meal while walking all around London. We also got a scotch egg, which was equally good.
The woman behind the counter was quite helpful! We asked her whether we needed to eat these warmed, to which she informed us, "Oh you mustn't."
Up with the very best Melton Mowbray pork Pies. Lucky we can get them in London. Delicious!! Some of the reviewers here are clueless. Don't buy something that you don't understand and then give it a bad review. These are exactly as a British pork pie should be. Quality pork set in aspic and hand raised hot water pastry. Fantastic!
I have to leave 5-star to counter the negative reviews on here. The lady isn’t rude, she was very lovely and smiled back at us. Kindly informed us that she took cards only, not cash. The pies and pasties were delicious and eaten at room temp (or “cold”, depending on when you visit) just as they ought to be according to the traditional cuisine. When leftovers were reheated with an oven at low temp, they tasted great as well!
Be open-minded and give this place a try!
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