Let's start by saying that if you are served with a smiling face and a friendly voice, an ordinary meal feels like a feast. Nad ( Junaid) has that kind of magic. He has a very kind disposition.
Complements to the chef. He/she has blessed hands. I had lunch and dinner here on seperate days and the food was equally tasty. It would be difficult to choose between my Mantar dolma at lunch and Salmon fillet at dinner, which melted in my mouth and made me eat all of a portion size i would never be able to finish. Absolutely divine. If my stay in London was a little longer I would have visited here again. The sauces with the complementary starters are yummm.... The food is halal, but if you enjoy alcohol with your food, you can get that too. I am not too sure about the desert because honestly, I couldn't get to those, but by the looks of them they look nice too. I did not see a wheel chair access but till winters you can sit outside. Hppe you enjoy your meal as much as i did. Afiyet Olson.
Well presented very nice food. I find Turkish food to be lacking in spice generally but aside from this I enjoyed it. We ordered 2 Royal platters for 9 adults and it turned out to be way more than enough. Next time I think I’d go for 1 Royal and maybe supplement it with a couple of other dishes for variety.
Fast service and good portion sizes. Worth booking as it can get busy.
My favourite part of the meal was the mantar dolma which I definitely reccomend getting if you are vegetarian!
The flirtni mocktail was really nice and worth trying.
The brulee cheesecake didn't have enough brulee for my personal liking but the baklava was nice.
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