Food was delicious. I have multiple food allergies and celiac disease. The staff were able to accomodate my allergies. The chef had some concerns on the marinara sauce that normally came with my chicken so he made separate roasted peppers, tomatoes, mushrooms, and garlic. They also let me sub aubergines for mushrooms at no additional charge-I cannot eat aubergines. The food was delicious, and i did not get sick which tells me it was prepared woth minimization of cross contamination. Someone in my party got black ravioli which looked so cool. Everyone's food looked and smelled great. I would recommend for someone with food allergies or celiac disease, or anyone lookibg for a delicious meal. The prices were fair and the portions large.
Absolutely amazing! The service was fast and very nice, the location is designed lovingly with an eye for Detail and the food? The food was so very good! I had the Pasta, which was to die for. I did not try the Pizza but it looked very good as well and my friends loved it.
Maybe the only thing: the Pasta was Not the biggest portion, which fit me fine, but you might like some dessert if you are really hungry. (The desserts seem to be amazing too, so no worries there!)
Classic Italian main dishes made to perfection. However the pasta is innovative, delicious and cooked just right. One disappointment was the espresso coffee, I expect better from this high quality Italian restaurant.
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