Food and wine most excellent.. joyous explosion of flavours. Ten course timing was perfect and satisfying. A mix of individual and sharing plates created a wonderful date night experience. Thank you Chef 👨🍳
Sommelier 🍷was very knowledgeable and excited about presenting fresh new and limited editions to suit the exciting courses..
Staff interaction some lovely banter with young tray holder and petite flour presenter.🧁
Main food presenter on our night seemed to be fed up: would walk off mid-answer to her questions, rolled her eyes walking away on one occasion.. Maybe 10 courses, same questions/script for each table is a little too mundane..?!! 🥱
No Barista soya milk for coffee, therefore had to have it black. ☕️
Decor in the restaurant is really pleasant, clean and fresh... 🌿 Beware of the bathroom, broken floor tiles and toilet 😳
Menu is selected by seasonal vegetables.. could definitely visit each season to be wowwed..!
Awarded the new Michelin Green Star – Highlighting Sustainability in the Michelin 🍀 and well deserved.
Very very tasty experience that lasts for about 2.5 hours. The choice of wine was great too.
Overall cost is slightly on the expensive side, but its worth it for the whole experience.
It was pretty quiet when we went on a Thursday but that means you get more attention. We also got a free sweet for a birthday too!
What an incredible restaurant. The attention to detail that goes into each dish is out of this world. The kombucha is a personal favourite and the frangipan dessert blew me away. Staff are brilliant and food even better.
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