So before I booked the restaurant the reviews scared me slightly as they weren’t as positive as the food looked. However, upon entering it was clear that I had nothing to worry about. The front of house were so attentive and gave us a large enough table to entertain the little ones. When I read the menu there was so many interesting things that I ended up requesting to have artichoke (which is only featured on the menu to accompany a chicken dish) as a side dish with bone marrow sauce to accompany the blood Mary fries and the chef was more than happy to accommodate. On top of that, the homemade nachos were moreish yet just enough to leave you satisfied, plus the heat level in the pico de gallo was spot on. The arrancini with mint mayo was perfection, the mint mayo alone should be bottled up and sold separately, it’s that good. My partner had the short rib burger that was so juicy and the cheese sauce was not like the regular burger cheese you would expect but it was so flavourful and smooth, best burger he’s ever had. The kids meals were better than we expected, as chicken tinders are generally not that exciting but my youngest who is incredibly fussy with food ate them all and thoroughly enjoyed them so it was a win. After almost trying everything on the menu we were too full for a dessert but we will be back and would highly recommend this restaurant. Sidebar, the bathrooms were spotless and had the loveliest scent of penhaligons. It must be said that the restaurant does not feel like or look like you’re sat in a bathroom it has an intimate feel and the jazz artwork is quite nice too.

A really lovely atmosphere, dark and chilled. Wonderful service and delicious food. Really great value and not your usual run of the mill hotel restaurant. Highly recommend! Thank you Team for looking after us 🤩