Called in for lunch and decided to share the fish platter for two between three of us. It was superb! Bottom layer was a cold fish selection which included oysters, crab, lobster, a variety of prawns and brown shrimp and also variants of salmon. The hot layer was also excellent and had a delicious variety of clams, muscles and fish. It came with bread, thick cut chips and a side salad. It was £65 and worth every penny! I'd anticipate the variety of fish on the platter might change depending on what's available but I wouldn't hesitate to order again. Staff were very good too. Best meal of our holiday.
What incredible staff to start. Amy was so warm and accommodating and the other staff too but didn’t get their names but they did live on a farm!! Sublime. 110% to the chef !! ���Outstanding food. A sumptuous haddock chowder and superb home cured salmon gravadlax.. and then it just got even better..
whole lobster Thermidor and the best halibut this side of Alaska !
Serious recommendation if you love beautifully cooked fish in an incredibly friendly staffed restaurant .
What an amazing restaurant . We will def return
Fantastic service and food to die for, we had the platter for two, no starter needed. It was cook superbly with a fabulous selection on the platter.
They are eager to please and change any requirements you like. We loved it and would definitely recommend it.
An error has occurred! Please try again in a few minutes