Currently hosting a pop up restaurant with the most fabulous food I have eaten in awhile. Everything from the bread to the entree’s featuring seafood at its finest and perfectly cooked steaks were excellent! Looking forward to going to the chefs new restaurant in Pontyclon!
Clair Richards
+5
We ate at the rock and scallop pop up at the white lion and the food was phenomenal. Xx
Imi Jones
+5
Went to the White Lion a few weeks ago and really enjoyed the vibe. The seafood pop-up seems to be a roaring success and all of the fish we ate was deliciously cooked. Management has put a great deal of effort into ensuring that the interior is beautiful, with fresh flowers everywhere! It was very very busy but we were treated with the utmost care.
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