First visit to this clean and welcoming place, I had the Risotto Vert as a main , my partner had the chicken with gratin potatoes could have served bit more of these lovely potatoes but overall delicious , just the right portion and would definatley recommend , worth a visit , food was hot and served within a recommended time, with two servers at your table , lovely staff , visited Sunday 1st April 2018
This was a first visit to a Cote Brasserie, our meal and service could not be faulted. My husband has Coeliacs disease and he was looked after by the manager Emma, she personally saw that everything was gluten free, and she is accredited to ensure the food has been prepared properly i.e. no cross contamination. It even came with "gluten free flags" to ensure there would be no mistakes. The gluten free menu has had the most choice of any restaurant we have been to. We will certainly be back soon.
Excellent food, friendly and attentive staff made us feel very welcome. Will definitely return. Can highly recommend the charcuterie board and the beef bourguignon as recommend by our excellent server, Dan.
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