We spent a fabulous evening cooking for North Indian Street Food dishes, which tasted divine. Our chef was kind, fun and informative, the staff were very helpful and professional. A great way to spend a team evening, and enjoy great food, learn new skills, and drink the odd glass or two of wine.
This is one of our favorite places. The bhajiyas and kenyan bhel are the main two items we come for. Eating there would be the best suggestion as you can enjoy a hot plate of crispy tasty bhajiyas. Take away will end up being soggy, especially now that they have introduced the whole bhajiyas in box takeaway. The staff are usually friendly but can get extremely messy if it starts to get busy as it does tend to get hectic. With the size of the shop and the amount of customers you could end up queuing outside. They have decided to bring the ordering technology which in my opinion hasn't worked out, sometimes if the old fashioned pen and paper order worked best to stick with it. Overall is a nice family restaurant with decent quality food. Would definitely recommend.
I'v been going to this place seen I was a kid and I tell you the taste has changed a fraction and sometime it's does make or taste the break.
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