We have been frequenting Szechuan Inn over the past 5 years and it has not let us down on each and every occasion. Service par excellence! I have not posted the photo of main dish but my firm favourite remains Bok Choy in garlic & oyster sauce with steamed rice.
Martin Chalcraft (Chalky)
+5
Our first visit to this fine establishment. After entering Thatcham from Newbury concerned we had somehow taken a wrong turn into Gaza from Israel we located the restaurant. It was super busy, a good sign, but we were politely received despite our lack of booking. We had mixed, Aromatic Duck and then our mains. Everything was delicious and the arrival of the food nicely spaced and not rushed. All the staff were attentive and the atmosphere was vibrant, kicking for a Saturday night. Not a place for romantics so much but if you’re after a bit of a bubble and enjoy people watching whilst having your nosh it’s the place for you. Escaping Thatcham at turn out time was interesting but it won’t put us off returning. A special mention goes out for the owners Barnet. Yeh baby.
On Sundays they do a buffet which was £17.50 per adult. Since covid, the buffet has been table service only but you can still order as much as you want. The food is really tasty, particularly the satay chicken. The restaurant itself however is very outdated and could use some TLC.
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