So glad we stopped here! We’ve walked passed so many times along the harbour and always thought it looked like a nice little spot, and boy we were right! It’s not very often you find places that know exactly what they want to achieve, exactly who they are, and the sea room delivers on this with the vibe, food, and everything inbetween! The ambience is perfect, giving the impression of an old seaside pub, but in a modern shell.
The food matches this and is honestly gorgeous. The muscles had the best sauce to date, even to the point I had to drink it lol, and the sea bream special was everything you could ever want it to be, crispy skin, flakey flavoursome fish, delicious!
Some things on the menu are a little pricey (buratta and broccoli) despite being very tasty, but somethings were well worth the money, almost underpriced!
The drinks were equally as lush, with the service being just the right amount of attentive.
Please don’t overlook this place like we did for so long, just stop by! Make it a night too, because the deserts were very very tasty
What a find. The place is quaint. The food is fabulous. I don't like fish but partner does, not a problem. The young ladies serving couldn't be more helpful and accommodating. Partner had sea bream, with salad and a portion of new potatoes. I had meatballs, with the best fries I've tasted. Both meals were presented nice and were really delicious. Would recommend this great place. Thank you for a great meal and service.
Great dinner. Highlights were the charred broccoli and Korean pork belly but the white bean ragout and the burrata dish were also good, although the burrata could have used a bit more salt. Cocktails were nice as well.
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