We received lovely warm welcome on entry to Marrakech and decided to go for one of the tables in its own alcove with the lovely decorated screens. The restaurant doesnt have a drinks licence yet so take your own bottle of wine for which you'l pay £1.50 per bottle corkage. The menu is quite extensive and it was very difficult choosing which of the delicious dishes to go for. After we'd ordered our food we were very kindly given free dips and flat breads whilst our food was prepared. I went for the fatayer blahem as my starter and it was excellent with the right amount of spice on the meat but I reasonably hot sauce to dip into as and when required. For my main I went for the traditional lamb maklouba which was very different and very tasty but I would have preferred a bit more spice/flavouring to it - or perhaps a side dish of harissa? The service was great - including asking us whether we wanted a break between our starter and mains. I think the portion size was too generous - especially including the free dips as none of us could finish our mains which meant we didnt get to try the deserts. I think it would also be good to offer a selection of the starters for 2/4 people so that people can try more of the delicious food. We thoroughly enjoyed our evening and will definitely return.

Absolutely gem of a guy that owns it.. very good tasting food .. soup was amazing.. chicken shwarma was very good .. lamb shwarma was okay .. honestly not a bad place to eat at at all .. if am ever in Salisbury I will definately be goin back