My partner and I had a wonderful experience food and service excellent. It was a good atmosphere, staff were very friendly and attentive with the chef delivering our meals which were delicious and generous portions. I also enjoyed that we could have pre drinks in the cocktail bar. I particularly appreciated that a service charge wasn’t added to the bill. Leaving me to give a tip at my discretion, which I did.
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My husband took me here for my Birthday, it was a wonderful couple of hours severed by Pietro and Sarah, the service was brilliant, Sarah was incredibly bubbly, down to earth and fun loving, Pietro was super attentive, warm and knowledgable. was the other. We had a selection of Canapés bought to the table and then started with Olives, Bread, Mix Martinis (Gin, Vodka & Vermouth) as well as a bottle of Prosecco. On to our main order, to start my husband had French Onion Soup and I had the Mushroom Cassoulet, both full of rich flavour, quality ingredients and decent portion sizes. For mains I had the Tournedos Fillet Steak, cooked rare (it came it out a little more rare than I would usually have it but I’m fine with that) and my husband had the Fillet of Halibut, cooked to perfection with glistening flakes of fish, the mains came with, Puréed Parsnips, Carrots, Broccoli, Cauliflower, Fries and Dauphinois Potatoes. Delicious and SO filling, but we couldn’t go without dessert… my husband had the Trio of Desserts: Ginger Pudding, Lemon Posset, Brownie… I’m not a fan of ginger or lemon desserts so Sarah asked the kitchen if it was possible to make an alternative, she came out with Brownie, Eton Mess & Chocolate Pancake - Yum!
This was a brilliant Birthday meal, thank you Sarah and Pietro for making this a memorable evening and we definitely want to return for another meal very soon!
I visited Isabels for my birthday on the 1st of February.
I was very impressed with the new venue. Nicely refurbished. Keeping some of the charm/style from the old venue.
On entry we were greeted & given canapés.
A menu to view while we tried a cocktail.
I can say the Amaretto sour was fantastic 👍
We were then seated in a very private booth.
For a nosey person 😁 I felt a little hemmed in. If you want total privacy they are ideal. I know to ask next time for a seat with a view.
The service was just right. The food outstanding. I had beetroot & goats cheese starter, followed by steak & trimmings. The bone marrow gravy was delicious 😋
We only had tummy room left to share a melt in the mouth chocolate brownie topped with Marmalade ice cream (that was a 1st) won't be the last.
I am looking forward to our next visit very soon.
Thanks for a lovely night 💯
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