I walked past La Boca looking for something small to eat with a friend. I was impressed with this quiet and intimate space in the middle of the busy northern quarter. Having just come back from Madrid I was enjoying the lovely tapas and the vibe was just right,
The one member of staff was super welcoming and I will be back with my partner soon. Just simply wonderful!
Lovely new café bar and charcuteria hidden on a side street the the Northern Quarter. Serves great coffee and teas, with a unique selection of beers and wines. With vegan options. They have a nice selection of pinxtos and the staff are friendly and keen to answer questions.
Hidden down the side of Oklahoma in the alleyway of turner Street, La Boca is humble in size and offers a wide range of tapas, pintxos, with many vegan and vegetarian options, and charcutaria (cured meats)
Colourful artwork from a local Manchester artist hangs upon the exposed brickwork, giving La Boca a relaxed yet stylish look. Very welcoming staff with a vast knowledge of Spanish cuisine will make you feel at home whether you're eating out or just fancying a quick bite to eat on your lunch break
We ate:
Tortilla and aioli on bruachetta with sweet potato, beetroot hummus and balsamic. One topped with jamon. Very delightful tasters to nibble on whilst enjoying a drink, the Spanish tortilla was beautiful
Boquerones in and rose oil vinegar. These lil' guys looked like a anchovies but were not salty, instead very fragrant from the rose oil. Served with sourdough, they were delicious
Sharing platter from @labocaham I cannot recommend this enough
Jamon serrano Iberico Gran Reserva, salchichon Iberico de cebo, chorizo Iberico de Bellota y cabecero de lomo, award winning semi cured manchego & queso de Mahon, Cortijo marinated olives, pepinillos, organic membrillo and picos bread sticks
The cabecero de lomo was my absolutely favourite, the texture was melt-in-the-mouth and it was so delicious. I was lucky enough to be given more to take home! These cheeses were equally tasty, and there was quince to spread on 😋
Words can't describe how good all the meats were, James take a bow! By the way they also offer a vegan sharing platter
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