Great experience. First time at a teppanyaki restaurant. We booked a table at 1pm but arrived early, and were able to be seated early. We went for the early bird menu which included starter, main and drink. Salmon was exceptional, large portion of fresh egg fried rice and veg. Chef Kenny was great! Staff lovely and attentive! Overall exceptional experience and will be returning!
Royce Sheffield (PsychoChef)
+5
Great food. Great service. Kudos to the chef for the cooking and performance. You’re in for a treat and a show watching the chefs doing their work.
Steak was on point with the medium rare. Salmon was tender. Sushi was great as well.
Chocolate orange was surprisingly good.
If only there are more portions for the sushi then it would be perfect for the experience.
We ordered a Samari tasting menu and a 2-courses lunch set. The food was more than enough for 2 person.
Chefs are experienced, the service attendants are polite and attention to details.
Toilets are clean. Overall an unforgettable experience. Will definitely be going again for celebrations or occasions.
Very good experience, will go back. The portions are big, but you can take whatever you can't eat home. Chefs table is the best, 1hr-40 min wait as they need the table to fill up with people. Excellent service. Chefs are friendly and so entertaining, lovely atmosphere.
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