Beautiful interior; from the restaurant design to the cups. The atmosphere, music, and service were on point. As the evening progressed, the lights dimmed, and more lounge music was played. The food was delicious and would recommend the lamb swirls. They also catered for an allergy and had an allergen menu prepared prior to arrival. The downstairs space was a little more cosy and seemed like a nice date venue.
It‘s a hidden gem near soho. Nice interior and good taste. We order 2 plates each and a dessert to share. My favorite is aubergine heart and lamb swirl. Will definitely revisit next time! ;)
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Kapara is all about good looking modern Middle Eastern food, with an emphasis on design and aesthetics. The food is about contrasts – citrus with smoke, soft with crunch – which, for the most part, made each dish interesting. The weekend lunch menu is available from 12pm to 6pm offering two courses (£29) or three courses (£39) per person. The portions are a good size for being a fixed menu. There are four starters, five mains, two sides and two desserts to choose from. The squid and black was okay, lots of crunch but a bit dry. The schnitzel is highly recommended- crispy and full of flavour. Dessert wise the bridgette is yummy - the soft semolina sponge, crunchy pistacho and soft nectarine is a great combination. Lunch seems to be a prelude to dinner at Kapara were the restaurant comes alive and the vibe is energetic with high tempo music. The table service is efficient and warm. Asked to be seated on the ground floor level and the basement seating does not enjoy the open space as the floor above. In summary, Kapara's food is good but it is too polished to be at all edgy.
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