Had a lovely dinner at the Notto Pasta Bar. The ambience of the restaurant was nice, with a fancy and modern interior.
The staff were very attentive and friendly and the food was delicious. The pasta portion sizes are small, so 3 pasta dishes between 2 are recommended. In particular, I enjoyed the cacio e pepe and the ravioli dish. The black truffle pasta was more pricey, but I felt the flavours were not very strong and didn't feel as good value.
Overall, however, I had a good experience and I would come back again.
While the food is great, tastes fresh and delicious, the experience is pretty average. It’s quite crowded inside and the management seems a bit lost - they don’t respect the bookings. We arrived at 7:50pm for our 8pm booking but were told they are very busy and only gave us a seat at 8:30pm. Waiting 30mins at a restaurant which we had booked at least a week in advance is a rather poor experience.
The prices match the area, rather expensive. But the food makes up for it. Recommend trying the place on less busy days and times.
The restaurant suggests to order 3 for 2 persons, which is a fair statement. Good pastas and breads. Recommend to book in advance.
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