I opted for their £12 meal deal that came with a sando, crackers and their drink. However, I was quite confused when they charged me £14.88 for the whole thing, though it would be my mistake to not have followed this up.
The bread of the sando was very soft, easy to chew and digest; toasted to perfection. However, I personally found the bread to be too buttery to the point it overpowered the flavours of the filling. As a result, it was very oily.
The hashed filling itself was smooth and somewhat crunchy. Didn’t offer much of a meaty flavour as I was expecting, but overall, it was decent.
I loved the crackers they offered on the side. Had a bit of a kick to it.
I wasn’t expecting much from my pandan frappe, but I was very much impressed by the accuracy of the pandan taste. Reminds me of the pandan cake that I love.
This place is worth a try if you’re interested in expanding your horizons with Filipino cuisine, but I would much rather try their baked goods they have on offer if I were to come back.
Had the most loviest experience here. We went for a meal deal and it was so filling and yummy. Definitely recommend any of their Sandos and their coffees are pretty good too (although cups sizes are small). I got the Ube one and it was delicious. I will definitely come again to try their new matcha latte and the rest of the bakery! Also has halal options too.
Panadera in Kentish Town is an adorable Filipino bakery that's a must-visit. I opted for their scrumptious doughnuts, and they exceeded expectations. Perfectly sweet, generously filled with cream, and paired with a refreshing mango iced tea – it's a delightful treat. Highly recommend this spot for anyone craving delicious doughnuts with a Filipino twist.
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