Inside of this place is modest, but the dishes are very tasty. We were taken care of, in a delicate quiet manner.
The size of the portions is sufficient,not huge.
Scampy with nuts for £18 was full of flavour: garlic, ginger, lemon grass, celery, nuts,scampi... But honestly I think it was overpriced.
My companions loved their food too.
![5]( "Recensione")
Came here with a few friends looking for something spicy. Sichuan Popo delivered on all fronts!
Came on a Friday evening having booked. The restaurant itself wasn't too busy but they seemed to be absolutely powering through the takeaway orders! Even with the two staff running the front of house affairs we were well looked after.
We initially ordered our drinks to give us extra time to digest the menu. For food we ordered many of the dishes tagged as being 'highly recommended', amongst which was the mapo tofu, the lamb and cumin noodles, the beef biang biang noodles, the salt and pepper squid, some wontons, dumplings and one of the street food 'burgers'. None of these disappointed, they were perfectly spiced with an explosion of flavour. We were thoroughly satisfied with the recommended dishes.
All in all for some beers, wine and the dishes we ordered it came to £35 per head which was very reasonable for the quantity (yes the portion sizes were generous) and the quality.
If you want to try something different to the usual Anglicised Cantonese Chinese takeaway, I would highly recommend giving this place ago! Even if it's for takeaway.
Usually not the type of person to leave reviews, but this spot has some AMAZING food. I ordered the Wood Ear Mushroom Salad, Choi-Sum, The Tofu with Pork Mince, Steamed Rice, Dim Sum 6pc Platter and Egg Custard Buns. All were tasty. Super authentic and food came out quickly.
An error has occurred! Please try again in a few minutes