![5]( "Recensione")
Some of the best Italian food I’ve ever had.
Morso was just a short 7 minute walk away from our hotel. It’s a small place with a front room and a back room.
The pasta is made fresh everyday. So you have to try the pasta.
The waitress brought out some focaccia bread for us to try. It was delicious!
We ordered some wine and calamari for starters. The calamari comes with 4 large rings. It was very good! The breading is light and it is cooked to perfection.
For dinner I ordered the sea bass. It is a small fillet and comes with the skin still on, with a small side of grilled romaine lettuce and sits on a green sauce that looks like chimichurri, but doesn’t taste exactly like it. My husband ordered the Tagliatelle alla Bolognese. It was very good. The portions are small compared to most places. But, then you may have room for dessert! For dessert my husband ordered the lemon sorbet and I ordered the deconstructed lemon posset. It was delicious! I probably could have gone without it, as I was a little too full afterwards, but it was totally worth it!
I highly recommend trying Morso. Get there early, or make reservations.
Nice Italian food with some great options for vegetarian. Would highly recommend the Arancini and Calamari bites. Ravioli and Bolognese were my personal favorite of all dishes. If you are ordering the Rigatoni pistachio and burratta please ask for it to be well done, it comes in slightly undercooked but has a nice pistachio sauce taste. Overall the food was good. Potted tiramisu was a bit dry and lacked coffee. Also don't go by the staff's suggestion of ordering 3 dishes per person, we ended up wasting food.
We had a lovely time at Morso, and I can most definitely recommend people to visit if they are after authentic and delicious Italian dishes. The layout of the menu is also interesting, with every person being recommended to get a “small” pasta plate and 2 bites each.
Everything we ordered tasted exquisite, the “bite” plates had a wide range of what you could order ranging from vegetarian to tagliata steak. I would definitely look to visit this place again as it was all cooked to perfection. The cocktails were also great, and the staff were lovely and attentive.
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