Beach Blanket Babylon Notting Hill London

Beach Blanket Babylon Notting Hill, London 45 Ledbury Road - London

Now open
British
• European
• Sit down

70/100
Full menu with prices and photos
Based on 25854 ratings and reviews
Updated
70 /100
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Menu Beach Blanket Babylon Notting Hill

  • Sparkling & Champagne‏‏
    • PROSECCO, CASANOVA, ‘Henriette’, Italy
    • PROSECCO, CASANOVA, ‘Henriette’, Italy
    • SPARKLING ROSE, LE GRAND CROS, ‘La Rivale’, Provence, France
    • CHAMPAGNE 1er CRU, BERGERONNEAU-MARION, BRUT
    • Coates and Seeley Rose, Kent, England
  • White
    • 2015 COTES DU GASCOGNE BLANC, Jean des Vignes, France
    • 2015 ‘VAL DE LOIRE’, SAUVIGNON BLANC, Domaine Ragotiere, France
    • 2015 CHENIN BLANC, KAAPZICHT, Stellenbosch, South Africa
    • 2015 PICPOUL DE PINET, MAS SAINT LAURENT, France
    • 2015 PRELUDIO, CHARDONNAY / VIOGNIER, Uruguay
  • Red‏‏
    • 2014 COTES DU GASCOGNE ROUGE, Jean des Vignes, France
    • 2015 PINOT NOIR, DOMAINE LES SALICES, Vdp, France
    • 2014 TEMPRANILLO, ELIAS MORO, Toro, Spain
    • 2010 CHATEAU BARBE, BORDEAUX, AOC Blaye, France
    • 2013 TANNAT, PRELUDIO, Juanico, Uruguay
  • . . .
  • Browse the menu

Available menus

Ratings of Beach Blanket Babylon Notting Hill

Opentable
Opentable
Last update on 06/01/2024
3,9
402 Reviews
Squaremeal
Squaremeal
Last update on 06/01/2024
2,0
12 Reviews
Google
Google
Last update on 06/01/2024
3,7
831 Reviews

TA

Trip
Last update on 11/11/2023
3,0
1045 Reviews

L

London
Last update on 30/10/2023
3,0
129 Reviews

Beach Blanket Babylon Notting Hill wine list

  • Sparkling & Champagne‏‏
    • PROSECCO, CASANOVA, ‘Henriette’, Italy
    • PROSECCO, CASANOVA, ‘Henriette’, Italy
    • SPARKLING ROSE, LE GRAND CROS, ‘La Rivale’, Provence, France
    • CHAMPAGNE 1er CRU, BERGERONNEAU-MARION, BRUT
    • Coates and Seeley Rose, Kent, England
  • White
    • 2015 COTES DU GASCOGNE BLANC, Jean des Vignes, France
    • 2015 ‘VAL DE LOIRE’, SAUVIGNON BLANC, Domaine Ragotiere, France
    • 2015 CHENIN BLANC, KAAPZICHT, Stellenbosch, South Africa
    • 2015 PICPOUL DE PINET, MAS SAINT LAURENT, France
    • 2015 PRELUDIO, CHARDONNAY / VIOGNIER, Uruguay
  • Red‏‏
    • 2014 COTES DU GASCOGNE ROUGE, Jean des Vignes, France
    • 2015 PINOT NOIR, DOMAINE LES SALICES, Vdp, France
    • 2014 TEMPRANILLO, ELIAS MORO, Toro, Spain
    • 2010 CHATEAU BARBE, BORDEAUX, AOC Blaye, France
    • 2013 TANNAT, PRELUDIO, Juanico, Uruguay
  • . . .
  • Browse the menu

Reviews

Zomato
BoujiInLondon
+4
Entering BBB is an experience in itself, with high ceilings, beautiful artwork and a fireplace to keep you toasty. The interior and Vibe of BBB makes you feel very cosy and at home.I started my night with drinks at the bars in front of one of the fireplaces with a friend of mine.
My chosen poison was a magic memory, my friend is currently moving to Manchester, so I did indeed want this night to be a memory that I can remember! The cocktail consists of Portobello road gin, gooseberry syrup, lime, prosecco. This drink is sweet to the tongue with a gin kick at the end. I didn’t know it at the time but this would be my go-to drink for the evening. If you love a sweet gin cocktail then this is a must-have!
For dinner, we headed to a secluded spot upstairs with our own personal waiter. To start my meal, I went for the drowning prawn. Which is served in a bowl of lobster bisque, tiger prawn, julienne apple, caviar. The bisque is creamy, thick and full of flavour, alongside the prawn which is completely saturated in the bisque. Although, the Caviar is a small portion, it still adds an extra crunch to the soup. However, due to this dish's creamy nature, it can become a little overwhelming to consume the entire dish.For starters, I also tried the beef carpaccio, served with rocket, parmesan, truffle oil. As I don’t eat Parmesan, I took the cheese of the rocket, however that did not deter from the dish as the beef was well seasoned and the truffle oil made the beef carpaccio a little dish of luxury.For my main, I had the fillet of beef, served with sautéed spinach, dauphinoise potato, wild mushroom jus. I haven’t tried dauphinoise potatoes before, so this was a real treat for me. Sliced potatoes baked in milk from the Dauphiné region in south-east France, the potatoes are very sweet but not too milky. I chose my beef fillet to be cooked medium-rare, making the beef melt in my mouth. If you love beef, you will love the fillet as it is very succulent and well seasoned. The wild mushrooms are a little on the tangy side but are paired well with the beef.

After dinner, we proceeded downstairs for more drinks by the fire. The magic memories cocktail definitely made my night sweeter and more exciting. Overall I enjoyed my experience at BBB, the staff are friendly and very accommodating with quick service and beautifully presented food.

Price: £££

What to wear: Smart Casual
(I wore jeans jacket, jumper, jeans and heels)

Ambience: Accommodating staff with a laid back home feel. Majority of diners are locals.
Apr 19, 2018
Zomato
Cátia Almeida
+5
Good quality but very expensive! I liked a lot the decoration and the place is very fancy and adorable. Typical of Notting Hill. We paid a lot for service fee.
Mar 19, 2018
Zomato
WhereSheDines
+4.5
One of the most extravagant and ambient restaurants I've had the pleasure to dine in; Beach Blanket Babylon in Notting Hill offers a mouth-watering menu, complimented by the gorgeous interior...this restaurant is perfect for date night, anniversary dinners and birthday celebrations in my opinion! Be sure to catch a drink before or after your meal too, they have lovely cocktails!

Food: 5/5
Ambience: 5/5
Affordability: ~£20 for mains
Sep 24, 2017
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Timetable

Now Open
Monday:
12:00 PM - 12:00 AM
Tuesday:
12:00 PM - 12:00 AM
Wednesday:
12:00 PM - 12:00 AM
Thursday:
12:00 PM - 12:00 AM
Friday:
12:00 PM - 12:00 AM
Saturday:
10:00 AM - 12:00 AM
Sunday:
10:00 AM - 12:00 AM

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BEACH BLANKET BABYLON NOTTING HILL, LONDON - 45 Ledbury Road - Menu and Prices

Our aggregate rating, “Sluurpometro”, is 70 based on 25854 parameters and reviews

If you need to contact by phone, call the number +44 20 7229 2907

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/100
Based on 25854 ratings and reviews
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