Excellent food and really friendly service. We had spicy margaritas to begin which were great and they had a nice Portuguese red wine which matched the food choices. We ate sweet almonds, olives and bread with olive tapenade. The olives are excellent, big juicy and almost buttery. The meatballs and croquettes were standout dishes, but everything we had was tasty. I had an espresso martini after the food, and it was fantastic too. Not sweet like most are which I definitely prefer. It's local for us and we'll definitely go back. I don't think they do tapas every night so make sure you check before you go.
We visited Foxcroft & Ginger on a Sunday morning for brunch. What a great experience! The place was busy with a mix of customers and there was a good atmosphere as soon as we walked in. We ordered two 'Foxcrofts' and they had to be the best cooked breakfast that we had ever eaten. Every element of the meal was cooked to perfection and was delicious, including perfectly poached eggs, fantastic bacon and sausages, and homemade baked beans. It was very impressive! The coffee and hot chocolate were fantastic also and the staff were all friendly and welcoming. Would highly recommend a visit!
Nice brunch spot with an outdoor area overlooking the pretty Ritherdon road. Had the scrambled egg with croissant and a shakshouka. Decent - not great not bad. Service needs a bit of work but the staff is very nice.
Really, really enjoyed brunch here. Good, attentive service and lovely food. The portions were generous and really nicely presented. A nod to the hash browns as well. Keep it up guys - you're doing so well.
Not your average brunch menu! - 3rd time @ Foxcroft & Ginger.
Nice spot for coffee and breakfast/brunch. Outside terrace catches a great deal of sun.
Inside it’s a bit dark and does not feel super comfortable and clean. Place only re-opened, so work for winter to be done.
The menu is very well thought through and offers a great choice of vegetarian and vegan options.
In picture:
Dish 1: Scrambled tofu with fermented Chili, avocado guac and roasted peppers
Dish2: And iron-skillet baked eggs, with cheese and a fruity tomato stew.
Details below:
Party size: 2
Atmosphere: 7/10
Service: 8.5/10
Food: 8.5/10
Drinks: 8/10
Value for price: 7.5/10
Standout: scrambled tofu dish
Disappointed: n/a
Fantastic veggie breakfast this morning, my friend had the banana bread with cappuccino butter and that was equally delicious, and well presented. The new management have created a really appealing new menu, and the staff were friendly and attentive. My flat white was really good, I didn't have a croissant but would go back for one, they looked massive. Would recommend!
A secret gem of a place at present .. until the word gets out about the food.
Fantastic brunch with really lovely staff and ownership. Definitely worth a visit if I’m the area !
Went for brunch and everything was yummy... Looking forward to trying out rest of the menu!
Definitely a place to come back. Very well presented menu and the staff are lovely and very attentive. The food was a brilliant surprise; the presentation was beautiful, the poached eggs were cooked to perfection as well as the bacon, crispy but easy to cut, and the homemade beans were super tasty. It was the best cooked breakfast I ever had!
I'm here right now and feel compelled to review. Amazing manager/owner. Super attentive. Really cares about the customer experience. Great little spot and excellent coffee. Full marks.
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