Drew is a well-placed cafe on the main strip in Wimbledon village. It is surprisingly large inside than it appears from the outside. It stretches far down the back of the restaurant all the way to the kitchen. It is very clearly a family intended and designed restaurants welcoming families including young children on weekends and during the week while parents it with coffee is, breakfast or lunch with children sip baby chinos.

We came here for breakfast over the weekend fairly early in the morning around 9:30 AM. It was already quite busy, which I took is a good sign. I would recommend it if you are coming here for breakfast on the weekend then you need to get here early especially if you are in larger groups. The menu is quite fast and there are many options available for people including the expected cooked egg breakfast options as well as some other options on the menu including a weekly special.

We opted for the wild mushrooms on sourdough toast and their brew melt.

The wild mushrooms on sourdough toast is excellent. The wild mushrooms I’ve cooked to the point where they are tender but still have a little bit of bait; there is a mixture of mushrooms here see you get various textures which is great. The cooked mushrooms are then roles in a cream and H balsamic mixture then with a topping of fresh pesto to brighten up the dish. This is the kind of simple dish that frankly if you get something wrong or something doesn’t work it with standout violently and the dish would be ruined. However, this dish is conceived and executed well. It is probably one of the best mushroom on toast dishes I’ve had out for breakfast in a cafe.

The brew melt is a substantial and rich dish partly because of the melted cheese. This is reminiscent in flavour profile to a croc monsieur or similar rich toasted melted cheese dish. I found it a little too rich and more than what I wanted but my wife very much enjoyed it.

The coffee is and she uses that they make are fresh and delicious.

The service is very friendly and warm as you’d expect that a family weekend cafe.

I would easily come back here again when I am in the Wimbledon area.

Good spot for a weekend breakfast/ brunch. Well laid-out interior with a family-friendly atmosphere. It's not the best food/ coffee I've had in London but it's of a consistently good quality. And they're very generous with their cake slice servings. The only negative is the price; £6.90 is pretty steep for poached eggs on toast!