I went to The Rapscallion for dinner last night and was thrilled with both the level of service and the food. I told my server when I arrived that I cannot eat gluten, and he immediately went to ask the chef what could be made for me. I decided on the rib-eye steak served with a celeriac and sweet potato gratin and an heirloom tomato salad. It was fantastic and quite quick to come out considering how full the restaurant was! I also had a delicious cocktail, can't remember the name but that alone made me want to come back to the restaurant again soon. So overall, fantastic little place in a great location, very accommodating and very tasty!
Everything I have tried here is delicious! Great for weekend brunch, but expect a bit of a wait as it's a favourite in the area. I would recommend the Meaty Breakfast and the Bloody Mary. The only complaint I have heard about the place is that the portion of french toast is too small!
Took a chance and decided to try the food here for lunch at the weekend. I'm glad we did because the Eggs Royale were delicious, as was the Meaty Breakfast. I would go back again if I was in the area. I thought the service was good and attentive especially because it was packed full.
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