High quality food and welcoming, friendly staff. Update 06/2019: Today I have tried the buckwheat muesli and it was incredibly tasty. It had crunch and crispiness from the buckwheat and other seeds, a little bit of sweetness from the maple syrup and goji berries, topped off with some summer feeling from the coconut and almond flakes. Again, staff was incredibly helpful with advising in terms of allergies and been very patient until I made up my choice. 05/2019 I have come back a few times and every single visit was a pleasure. So far, I have tried sweet as well and savory dishes from their breakfast menu and have not been disappointed by any of them. Every single meal was rich in flavor, well balanced in spices and had a good consistency and texture. The beetroot brownie is absolutely amazing!! (it’s so rich in flavor that it satisfies for the rest of the day). They also serve juices and smoothies as well as salads and stews for lunch and have a display with ready-to-go dishes too. The interior is a spacious, comfortable room and along with the greenery/plants creates a very welcoming atmosphere. It can be a bit noisy when it is really busy but you never feel squeezed as the seating is very generously spaced. Pricing is reasonable and if one brings a reusable cup or salad container you get a discount as well. One can find a choice regardless of food allergies/intolerances as their menu covers a variety of “free from”-variations. Although I liked the old tags better, where one could read ingredients and allergens on the same side, staff is very helpful in advising. In terms of cross-contamination I noticed a little detail: the truffles/energy balls are displayed on the same plate, some of them contain oats, others don’t. If one was allergic to oats (as I am), one also couldn’t get any of the other energy balls that were next to it due to the cross-contamination. Maybe it is possible to have them separated. In summary, this place is ideal to have healthy food or sweet treats and I highly recommend visiting it!!