Attended a wedding celebration lunch. The staff were friendly, helpful and attentive. The atmosphere was great for the event.
For starters I had the scallops, which was cooked well and the cauliflower tasted amazing! The dish was put together well!
I had the lamb for my main, and my goodness the dauphinoise potato was to die for! I thoroughly enjoyed it. The lamb, pea and mint combination was superb! And the ju tied the whole dish together.
The pistachio souffle was just *chef's kiss* it was a very generous portion and the chocolate ice cream complimented it!
All the other dishes other people chose all got positive feedback too which was good! The food here was delicious! If I had one critique it would be the bread, maybe if it were served warm it would have been nicer as it was chewy.
To drink I had the apple and ginger mocktail, that was very fiery as it packed a punch with the ginger but it was very nice!! Thank you for hosting an amazing lunch for a beautiful occasion.
Our 1st visit to this location which was a little off the main road. We were impressed with the mussels which were very nicely done. We also ordered the lamb roulade, agreed with other reviews that the potato dauphinoise was divine!
Pistachio souffle did not disappoint.
Lovely food in central Southbank location. Virgin experience voucher 3-course menu substituted soft drinks for wine which worked for us. Delicious and flavoursome food in pretty interior. Only suggestion would be to improve attentiveness and politeness of staff service to Michelin standard
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