Lovely small restaurant in Central London. Comfy atmosphere and friendly staff. Two floors: ground and underground. Food was delicious. Phò is a must try! Also had fried salt and pepper squid as starter. Tea was natural and well brewed. Would gladly come back.
Food was excellent! Service could be be improved. Asked the waiter some simple questions and he gave unclear answers. That said, they were kind and considerate.
Visited twice for dinner over the last year - both times the food and service were very good. The food is authentic Vietnamese with the pork belly stew, banh xeo and bun cha being as good as I have had in Vietnam. Service is quick and friendly and the restaurant is bigger than it looks as it has a downstairs area not visible from the street.
Went here for pho, bbq pork loin vermicelli and bahn xeo (yellow pancake). Food was quickly served and delicious despite being very close to closing time. Also took some extra spring roll because they were mouthwatering! Maybe too much food for a dinner for two, but worth it to the last bit!
Amazing experience overall! The restuarant is located in a busy area of Covent Garden and it’s pretty easy to get there. The service was very nice and the staff was super friendly. We ordered the vegetable spring rolls, summer rolls, and Vietnamese pancake for starters and would highly recommend all 3 particularly the pancake and vegetable spring rolls. For the main, I had the classic pho with chicken which was absolutely amazing and very comforting! Excited to go back for this. Prices were very reasonable as well.
Ox cheek phô is quite nice, the soup is good, the cheek’s tasty. I find the ox cheek is cooked like braised flank, I guess both of them being cooked for a long while that makes the taste similar. I haven’t had braised beef for a long time so it’s difficult to tell the difference. Nevertheless, I’m much enjoy the well cooked phô. The thing is the soup is in a no more and no less taste, not to thick and not too thin, close to the ones I had in Vietnam.
The food here is incredible, one of my favourite vietnamese places in London! Its always bustling and has seating downstairs too. The bun bo hue here is fantastic and the chilli salt and pepper squid is also a must! Highly recommend!
It’s really hard to find a good pho place in central London but this place was decent. I had pho here and I liked the broth (I read in other reviews that some people found it salty but for me the salt level was good and I liked the taste) but the meat was a bit tough that’s why I gave four star for the food.
Our waiter was really friendly and gave us a really good vibe.
It consists of a ground floor and a basement floor. There were more seats on the first basement floor than I thought. I didn't know I could make a reservation, but I will definitely make a reservation by phone next time I visit. I was able to wait 30 minutes to enter the store, and the moment I ate the food, I could forget all the time I had been waiting for. It's hard to eat while satisfying all the food, but it's possible here. All foods are fresh, delicious, and full. It's one of the restaurants I really enjoyed in UK. I will say this place if someone recommends a restaurant from now on.
I had a delicious lunch here. I had the biggest craving for Vietnamese food and it hit the spot. I had the Prawn Bun Sa and it was amazing. The perfect temperature and full of flavor. The spring rolls were also so good. I will definitely be retuning!
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