The food was excellent and that is the first thing that matters. Unlike fine dining Michelin rated restaurants, I was quite happy with the more casual atmosphere of this restaurant. I feel more comfortable to come in, eat and go without worrying about the whole process. The dishes are carefully crafted as you would expect and the menu is well curated. The service is well timed and the staff are friendly. I was personally quite pleased with the whole experience and would recommend it for a relaxed, good value and high quality lunch. A 3 course lunch service is £49 and should be a role model for similar restaurants across London. Overall, without a doubt I would recommend this restaurant.
Our experience was nice enough but I expected more for a 1 Michelin starred restaurant. For example, we decided to get two different snacks but there were £4-5 each but you expect this to be included in the menu. We opted for the 3 course al a carte priced at £75 and my friend and I shared the lobster (very good) and partridge agnolotti (good flavour yet too salty) for starters, duck breast (cooked perfectly and great flavour) and the pork (although the pork was cooked well, some of the elements were too salty) for mains and the apple pie (very stodgy) and burnt cheesecake (good) for dessert. The sides (£7-8 each) of potatoes (salty) and kale were very average and not worth getting. The wine suggestion was great and overall, the staff were polite and friendly.
What an absolute treat!
We had the very reasonably priced weekday prix fixe lunch menu and were completely blown away.
The dishes were delicious, perfectly executed, and feasts for the eyes.
The service was casual but extremely attentive - our server gave us great recommendations when ordering and brought us more bread when she noticed how much we enjoyed it.
Love this place and we will be back for more!
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