I went here with a friend for a casual dinner and was really excited as I love good Korean food. I spent 6 weeks in Korea just after uni and embraced ALL the food so it’s lovely finding food which reminds me of that time. It has a cafe feel, with simple wooden tables and a menu written above the kitchen area. Service was prompt and professional. Definitely don’t be fooled by the menu outside on the window which we were eying up as we queued (it was a Friday night they weren’t taking any more reservations. We arrived just after 7pm and had a 20 min wait for a table) - the actual menu is pretty extensive and has all your Korean staples included KFC (Korean Fried Chicken, Joachaim, Bibimbap etc). However I was a little disappointed with the food when it did arrive. I ordered the tofu and egg bibimbap. The tofu was really well done (crispy cubes, all chewy and squishy on the inside) but instead of what I was expecting - a freshly cracked egg which then went all gooey when it was stirred in - there was a fried egg instead. It was still good but it meant the dish felt more dry than I expected. It went went will the hot sauce which was on the table. We also had the tasting starter - crispy seaweed, bean sprouts, green veg and kimchi which was good. On a whim (and because I’m greedy), I ordered the prawn tempura. An absolute favourite. The tempura was heavier than I expected (maybe I’ve just been to places where they do it differently? 🤷🏻‍♀️) but as a result it felt a little more greasy than I liked. Overall, the food is tasty and I’d love to go back to try the KFC and the Japchae as they looked really good.