Lovely little italian restaurant with freshly made food. We managed to get a booking on the day, but i would book in advance. Service was really lovely. Food very decently priced. I had the fried sage butter ravioli which was lovely and fresh. However, the food needed salt, both my friend and I agreed, felt a bit awkward asking for salt as it was not provided on the table.
Can’t recommend this place highly enough. Friendly/knowledgeable staff, a welcoming ambience, and food/wine that transports you straight to rural Tuscany with every morsel. My partner and I were sat at the bar next to the open kitchen - seeing the chefs work their magic as we waited for each course was also a treat.
Utterly brilliant local restaurant serving pasta and other Italian dishes from the Maremma region of Tuscany (no pizza!).
The staff come with an authentic Italian care for great service and the food is as beautiful as it is tasty.
Have been a couple of times now and I couldn’t recommend it more.
The mains are good enough to be enjoyed as a quick lunch or a Sunday treat-meal.
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