Pretty decent British fine dining restaurant in SoHo area. For the starters, great selection on the menu, the scallops were absolutely divine taste. In terms of main course, wife had the fish and I had the sirloin steak with the cheese and crispy potatoes.
Potatoes were cooked beautifully and my steak outcome was different from the normal
Steak place you eat in a restaurant. The fish was freshly made though not something special about it. I was hoping to go for beef Wellington but it was dish for two and hence couldn’t order them.
The ambience of the restaurant were relaxing and my family had great time here enjoying our meal.
Went for girls lunch on a sunny Saturday. Staff were very friendly, professional, excellent service (as they all had very detailed knowledge about the food and cocktails). After long lunch we went to sit outside, had more cocktails and relax in Soho. Inside very clean and bright with relaxed atmosphere. We never felt rushed. Food was delicious and loved the fork offer. Would I come again ? -yes definitely a chilled place for friends catch up.
Good dining experience, but not the best beef wellington. We had rock oysters (£4.5 each) which were pretty decent and fresh. The beef wellington (£84 for 2) was just alright, but we expected something more from the taste as it tasted pretty average. We got it with pecorino & truffle potatoes and honey roasted carrots —which was very good, especially the carrots! The duck liver parfait (£8.5) was just alright.
Staff service was pretty friendly. The atmosphere of the dining area was low lit, homey and cozy. Overall a pretty alright experience, but we expected more taste-wise. Would come back at some point to give it another go for the beef wellingtons!
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