Singburi’s specials board is brimming with titillating items rarely seen in London’s Thai restaurants (new wave or otherwise) such as beef tongue salad, razor clams and beef short rib curry. While the bracingly efficient service can also be brusque, there’s clearly a seam of sentimentality running underneath their stony-faced demeanour. Regulars are warmly greeted by name, while one wall is plastered with countless photos of red-eyed, ruddy-faced patrons from evenings past.
Really lovely family runs this place with a nice and concise menu and really tasty options it's a real winner! Food service was quick and the restaurant quite cute. Highly recommend the fish cakes to start, sauce is amazing! Would visit again!
Was recommended this hidden diamond by a friend not long after moving close by. Whole experience was outstanding. We hadn't booked as it was a Wednesday night but despite the fact the restaurant was packed, the waitress was extremely hospitable and managed to find us a table. Food was incredible and is a must for any foodie or lover of authentic Thai food. I had a sweet and sour soup for starter which was balanced perfrctly in flavour and delicious. For main I selected one of the dishes from the chef speciality currys list and was equally excellent. Looking forward to coming back soon. Outstanding.
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