4.5⭐️
Great Indo-Chinese food!
Their menu is very diverse and includes something for every taste. The fried spinach appetizer and the brownie desert were particularly decadent, the soft shelled crab dish is very delicious and innovative.
The fried okra is also a great way to start, specially if you’re vegan.
The cocktails were perfectly adequate and the ambiance was nice.
The high tables were a little uncomfortable though.
We had an outstanding experience here! Our server Maisha was very friendly and on top of it! She asked what our allergies were (lactose intolerant) and handed us a dairy free menu which I thought was super accommodating for a restaurant to have. It took the pressure off us having to ask the server a bunch of times what was dairy free or not. We ordered many things, all of which were great, but the prawns, rabbit dumplings, softshell crab, and crunchy okra were the main highlights that left a lasting impression. The cocktails were also delicious! I forget the names of them but one had tequila, guava, and chili and the other had rum, ginger, and coconut foam. We had such a good time I don’t even want to mention this but the only thing we didn’t like was the vegan brownie. The sizzling chocolate presentation was really cool but to me and my girlfriend it had no flavor. That’s an easy fix and overall it was still a 5 star experience!
Fantastic dinner at Fatt Pundit!
My local friend recommended the place and we all loved it so much!
Clayton, our waiter, was super attentive and took great care of us.
The idea for eating here is to share like tapas, therefore most dishes are small aka share-size. It was fun to try so many different dishes. Everything we orders was so so good!!
Especially the crackling spinach blew our minds! We reordered it because we literally inhaled it in a second.
Can’t wait to go back 👍🏻👍🏻👍🏻
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