What a lovely little restaurant nestled in a culinary street in Marylebone. Firstly, the staff are just wonderful - friendly, funny, chatty but not over bearing. It was quiet in the restaurant so I can’t really say much about the atmosphere but I can say I was offered a seat where ever I’d like. The outside would’ve been perfect of the wether was a little better. I chose to sit in a bright spot at the back of the restaurant adorned with foliage and a skylight.
I ordered the filet steak, which I’m sad to say I feel was over cooked. Perhaps I should’ve asked for rare. In fact I’d normally say ‘how the chef recommends’ when asked how I like my steak but for some I know reason I said medium- rare this time. Even for medium rare it felt over done.
I ordered the pepper corn sauce which was tasty and abundant and I wish I’d offered som fries to dip in but I chose the summer vegetables that happens to be cabbage.
I decided to sneak in a cheeky cheese board after and it was truly delicious.
A fantastic drinks list accompanied the and the Pinot noir was especially quaffable
Great place for an unpretentious, but delicious, bite. Their burger with 60 days aged beef was just perfection and so were their fries. Their cocktails looked appealing but it was a non-drinking eve for me (unfortunately!)
Amazing restaurant and food! The staff was so lovely and friendly, the food was amazing. Had the beef cheeks croquettes and Chateaubriand. The meat was on the point done and really amazing. They even had something for my special request! Looking forward to the next time, when I am in London!!
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