Absolutely loved this place. We went for lunch and the Wagyu ribeye was amazing as were the cocktails and Beef Wellington. I'd give the chips a wide berth next time as the salad was much better. Cannot wait to go back for a treat!

Firstly want to say one of my favourite meals I've had. I couldn't split what was my favourite part of the meal because everything just tasted amazing. Oysters come in pairs of two. Very refreshing and slides off the shell perfectly. It was displayed and presented beautifully. Calamari was light and fluffy and never felt chewy. The portion size was good. Finally the tuna tartare which suprised me. I was thrown away with how flavourful the bite was and again presented very well. The main reason we came here was to try the wagyu steak and oh boy it hit the top of my list of steaks I've had. The way the steak was cooked perfectly, cut perfectly and tasted was exceptional. We got this with the truffle bearnaise which I will highly recommend. Just based off the steak alone I would come here again. Finally we move on to desert and they did it again. Chocolate fondant was perfect. The balance with the outer layer chocolate woth the melted chocolate inside accompanied by the ice cream made it a beautiful end to what was an amazing meal. The restaurant is situated right next to a station so travelling here by train was simple, the area surrounding the restaurant was really nice and you can go enjoy a little walk around the area. Pricing a bit high but we did order the pricier cuts. With price came quality so for me it was worthwhile. Waiters are very attentive and made sure to check up throughout if we needed anything. Very caring and made the experience great. For me I will highly recommend this place to anyone, what's even better is they provide a halal menu which just shows the care towards halal eaters. Loved this place and thanks steak on the green for the awesome meal.