The branch handles on the glass doors were kind of weird. They also screamed sophisticated restaurant. Just in case the nature of this eatery wasn’t so readily apparent, see the little plaque to the right of the door, proudly hosting a star. When I sat down, I felt that this was a place that screamed Michelin dining to the high heavens. When I had come in the door, I was immediately confronted/welcomed by no less than 3 staff who were eager to help me in any way they could.
Went to Texture last week for a family dinner and was completely blown away by the food.
We had the vegan tasting menu and it was super. The dishes were fresh and could feel the different textures in while eating.
Kristina who took care of my reservation was very helpful and also helped me with personalized menus.
A must try when in London. Wonderful Experience, definitely value for money if you enjoy food.
I booked Texture for a working dinner with my senior management team and 2 other guests.
Whilst the service was a little over-fussy at times for my liking and a little confusion as to who had ordered what, it was very friendly and efficient. Considering the quality of the restaurant it was more discreet than many high-end restaurants I've been to.
The food was simply outstanding and served impeccably. The amuse bouche which was a little celeriac soup set on a fake birds nest was a good joke.
I had the pigeon starter followed by salted cod and it was fabulous. My fellow diners were in total agreement. Given this was a working dinner the somewhat calm atmosphere- no distracting loud music- meant we could have a full business discussion but did not disturb other customers.
A real gem. So much so I even recommended it to the cabbie who took me home to advise his customers.
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