I had wanted to come here for a while, so I booked it for my work leaving do. I had pre-booked the meal options as the restaurant wanted our experience to run smoothly. The lobster and prawn arrancini was beautiful, the lobster sauce was lovely, the portion was a little big but a great start. I had the Cornish crab and chilli pasta for my main, which was packed with crab meat and really tasty. The portion looked a little on the small side, but with the starter I had, it wasn't bad. My colleagues mostly had great starters but the pasta for their lobster and prawn ravioli mains seemed to be a bit thick and tough. When the bill came, they'd overcharged us on some of our drinks but when we talked to our waitress she was really quick to change it and in the end they waivered the service charge for us. I will come back again when the restaurant has settled in a bit more after relocating to Ilkley.
Fantastic homemade pasta.
Burrata starter followed by goats cheese & sun dried tomato baked Cannelloni, with a delicious basil pesto for my main course.
My second visit here for lunch. Lovely atmosphere, friendly staff, great venue.
Clean, indulgent restaurant with a nice IPA on tap. Service was attentive, temperature was a little hot, and perhaps the meaty meal was a little much in the heat. Started with the garlic bread, and then foolishly following my main ordered a dessert. Unable to overpower the garlic, the sticky fig pudding I was excited about was confusing. A palate cleanser was needed.
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