The Two Bulls Steakhouse in Hastings, UK was some of the best food we’ve had on our trip yet. And can you believe they had key lime pie? Of course, being the connoisseur and baker of my home turf dessert, I had to try it. It didn’t use key limes but it was tart enough to mimic, used a biscuit crust, and had a texture similar to our Cuban flan. Served with sweet whipped cream (as it should) and chocolate curls, it was DELICIOUS!! My burger rocked, too. 🍔
#hastings @twobullssteakhouse ✨✨✨
Upon entering Two Bulls Steak House, the genuine warmth of hosts Andy and Katie set the tone for an unforgettable evening. For our party of four, the ambiance was both inviting and comfortably intimate, a testament to the care invested in every detail.
The food, especially the impeccably cooked steaks, spoke volumes of culinary dedication. Every bite resonated with flavor and craftsmanship. Complementing this gastronomic journey was the service — efficient, yet personal, a balance not easily struck.
As we departed, the collective sentiment was clear: we would return. If you seek a dining experience marked by care, quality, and authenticity, then Two Bulls, under the stewardship of Andy and Katie, is highly recommended.
Great place, great food. Even better staff. I managed to feel a pint glass up with sick due to many expresso martini's.
Chef even came out to clean me up.
Will definitely go again, don't know if they would want me back though 😂
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