Went here to try their new dinner service and my word it was great. Really unique dishes that were packed with flavour. If you go, and the honey glazed gochujang cauliflower burger is on the menu then get it its incredible!!!
I LOVE all the tastes this place is influenced by. So I had high expectations and IT ABSOLUTELY DELIVERED. Breakfast this morning made me so happy, honestly!
Grilled peppers, tomatoes, feta, yoghurt, dill, sumaq, chilli etc etc It is just a joyous experience. This is the best place for breakfast in the Southside for me, hands down. I'm already planning how and when to bring everyone I know down here. I just love it. Thank you for the love you have for middle Eastern food and for sharing it!
P. S. The unreal amount of delicious butter they put on the extra (free) sourdough I got alone tells you all you need to know about the service <3
After having had the amazing sandwiches from here for lunch quite a few times, I was so excited when they started doing evening sittings. I managed to get a large booking for my husbands birthday (table of 15), we had quite a few dietary requirements and the owner, Tanya, could not have been more accommodating. When we arrived for the booking, we were welcomed so warmly and the service was so friendly and relaxed. The food was served as sharing platters, which was absolutely perfect for a large group. On top of all this, the food itself was absolutely stunning! (the fried potatoes, omg!) I couldn't fault a single dish and everybody was raving about it for the rest of the evening. I could not recommend this place more, and cannot wait to return for another banging meal!
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