We visited The Loveable Rogue on a Thursday lunchtime, the place was not busy when we arrived but more people came when we were eating. It's a nice atmosphere, a lot of light but cosy, we sat in one of the booths.
We were welcome by Alex, a friendly member of the staff that talked us through the highlights of the menu for the day and suggested the right cocktails to go with the food, providing the explanation for his reasoning.
We went for crunchy oysters, Scotch eggs, white bait, lamb and potatoes with black pudding and cheese board.
I have to say that last time I had such a great food was at Michelin star grade establishment. The flavours and the textures were perfectly balanced and the attention to the presentation of the plates was clear too. Everything was enhanced by the fantastic drinks that everything was paired with. The bill came at about 60 pound each including a good tip, which I thought it was good value considering the amount and quality of the food, plus the couple of cocktails each. It's a great place and we will definitely go back.
Popped in for Friday lunch. Food was excellent, 3 small plates for £18 was a really good value for money and a great way to try a few different things on the menu. 4 of the 6 dishesbwe ordered in picture & we did not leave hungry. You can also order from the main menu. Friendly service too. Will definitely be back.
The loveable Rogue is a small restaraunt in the West End of Glasgow that has old style pub feel. The staff greet you at the door are are attentive and friendly throughout your stay. The kitchen is an open kitchen (via a glass petition) where you can see the chef and his staff work away preparing your meals. As it was a Sunday afternoon the Sunday roast was the dish of the day which was smashing. All disses are home made and no freezer roast potatoes or Yorkshire puddings here. Highly recommend
An error has occurred! Please try again in a few minutes