Scholars' Restaurant

sonia muir

Three very happy customers. Yummy tasting menu of chicken, fish and sides. (Not so keen on pork dish). Desserts to die for. Not a big menu but great value for high end food experience. Well done Scholars’ students😍😍. We’ll be back!

Jessica Gregory

My favourite plate from the lunch menu was definitely the pasta, which had a really light with a basil aroma. Also, I loved the Truffle and parmesan chips, which is the perfect for a side dish. While this is a training school, the standard was really high.

C M

A well kept secret. Only open during term time. Do book in advance, the menu changes weekly. The restaurant is part of the City College Campus and has an entrance on Cathedral Street. Wheelchair accessible and spacious inside. The small plates menu was intriguing so we ordered all the dishes. They recommend 2-3 dishes per person. All the dishes were beautifully presented with unique enticing garnishes. The highlight was the Sustainable (lucky dip) plate which proved to be shredded pork crouquets, my partner preferred the teriyaki chicken. Do try to mocktails, they were very pretty and light. We also had chocolate fondants with ice cream which were superb, the table next to us had what looked like a fabulous cheese board. £40 for 2 and we had everything. The students get the tips. There is on street parking nearby or parking at Buchanan Galleries but we took the bus to Buchanan Street Station and walked for 10 minutes less than half a mile.