As a food blogger, I was invited to visit this venue and try their festive menu. The food was spectacular, the service was very attentive and we loved the restaurant. We had ham hock and the smoked salmon starters, and perfectly cooked roast leg duck for main, lovely toffee nut latte at the end. Amazing food quality and extensive menu, I was so pleased with everything and look forward to coming back.
Chilled out eaterie in the heart of the West End. Great food, friendly staff. Nice for a Sunday fry, and the Al fresco tables catch the summer sun 'till 8pm.
Great wee place for brunch with friendly staff. We ordered the poached eggs and it really hit the spot. Only downside was that we were sitting facing away from the specials board and none of the staff told us the options, was only when we were leaving that we seen we could have had eggs Benedict instead. It also took a while for us to get the bill. That being said, it didn't affect our lovely morning and yummy grub :)
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