Fantastic seafood restaurant in Falmouth. It is a very intimate setting with limited tables. The smaller venue means the host and chef , who are both delightfull, can focus on great service and the food- which was fab! . Make sure you book!
Exceptional seafood. The chef knows exactly what she is doing. Combine that with the freshest most sustainable fish choices and you are on to a winner. Dishes of note: oysters, langoustines, mussels, prawns, seabass. I wouldn't hesitate to order the lobster when in season because they know their stuff. Great with children- there may not be a kids menu but they will suggest options should you need. I mean, they let you bring your own wine, which with my family is a win in itself but seriously we are absolute foodies and this is a no brainer. But booking is essential.
Excellent lobster and squid with the best local Fal oysters I have ever had. Love the bring your own wine policy. You can match a good bottle without breaking the bank. The service is relaxed (no bad thing) and friendly. Really great chips and nice salads. The only minor note was the steak, which we ordered rare, but it came well done. It's difficult with a thin steak. This is a small restaurant so tables are slightly squished together, but not uncomfortable. Fantastic quality at a very reasonable price. Recommended.
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