We used to regularly eat here for many years when owned by Trevor and Jane and the food was always amazing. There was unfortunately a degree of decline when they left however is under new management now and what a transformation, the place is certainly on the up again. Last night I had the Rack of Lamb, which was cooked to perfection, served with vegetables and mash, again cooked to perfection. As for the gravy, well, you'll just have to try it for yourselves! For desert I went for the cheese board, which was a real treat and no ordinary cheese board as it came with honey, walnuts, apple, raspberries, along with four different cheeses and a generous collection of crackers. Outstanding food, generous portions, friendly service and a well kept pint. The best meal I've had here for sure and a menu that will have me returning to sample the other options.
We called here yesterday at 2.15 for a drink and a bite to eat . We chose 2 courses £12.95 I ordered garlic mushrooms ( to die for ) followed by the turkey dinner . It tasted amazing . My Hubbie ordered turkey dinner followed by ham roly poly and custard . We left the pub very happy with full bellys . The service was outstanding and the staff were very polite and approachable .... nothing was a chore . Joanne ( the manager spoke to us for about 10 mins ) and we found her very professional and friendly .
We're going to return with our parents and treat them to a meal in January as Joanne gave us some vouchers for 20% off.
We had Sunday lunch and it was delicious � roast sirloin cooked to perfection and the lamb perfect. Toast potatoes fab and Yorkshire puds delish. Highly recommend this place. Staff lovely �
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