"Turned up on a busy day, Tom Jones was playing at the Racecourse and there were lots of prey concert diners in there. We were quickly led to our..."
Thames Brokerage
"Popped in for the vegan breakfast and was really happy. This place can be busy and we didn't make a reservation but the host was super kind and found..."
Neil T
"Lovely restaurant, food was good and very reasonably priced.
The position in Esher is great, even better if you like cars and sit outside!
Staff were..."
Darren Tingley
"The service was great. The atmosphere was lovely. The food was, as always, top notch. The butternut squash and lentils was a great vegetarian..."
Jodi
"Somewhat spoilt by noisy children. Why do selfish parents impose their unruly kids on other diners in restaurants? Just stay at home or control them...."
Alan Lawson
"Came here for dinner with my other half, it was lovely. Service and food was..."
Darren PT
"Visited on Sunday evening and it wasn’t busy. The service was great and very friendly. There were three if us and we all had a dessert and a coffee..."
Ruta Dovydaityte
"They serve awesome breakfasts. Value deal with great coffee and juice. They have consistently good food and service, just be aware they can get..."
edwin tan
"Super relaxed Sunday lunch, service was charming if slightly slow and food was great. Cote rarely..."
Barbara Strachan
"Very enjoyable meal at Cote. We had 2 portions of garlic bread to start, followed by 3 Cote Burgers and a Penne Pasta. The service was very good and..."
Andrew Gordon
"The choices for breakfast was good the food was even better, service would have been 5 but didn't get the chocolate on the cappuccino even though we..."
Brian Woolner
"Classical French onion soup don't need so much black pepper to add!)
Let us, your guests, to decide how much salt & pepper we like!)
Fish Breton stew..."
Compliche2000
"A very solid offering. Well located in the High St, Cote has Al fresco tables as well as internal space. The fillet steak was 100%, good quality..."
Charles Phillpot
"While this is a chain restaurant (and therefore you know what to expect) the food was so much better than other Cote branches and the service was..."
ctempler1
"Sharing plate to start and moules frittes and steak frittes were had and a side of greens. Great service,very friendly waitress. We will be back. Big..."
susan williams
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