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2 restaurant menus in %{citta}, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)

Best Chicken Breast and Cheddar Smashed in Edinburgh

2 restaurant menus in United Kingdom, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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Makars Gourmet Mash Bar
85/100 (9466 ratings)
Restaurants
British
Bar
Scottish
Vegetarian Friendly
Bar
Healthy
British
Scottish
Gluten Free Options
Healthy
Vegan Options
Vegetarian Friendly
Gluten Free Options
Vegan Options
Drinks
Dinner
Lunch
Wild Boar Sausages
Haggis Starter
Lamb
Cordero
Beef
Wild boar
Free Range Gourmet Scotch Egg
Cider
Crumble of the Day with Ice Cream and Custard
Tomato soup
Chef's Daily Soup
Bon Accord Rhubarb Juice
Salad
Great Lamb Shank
Duck
Holyrood Beer
Salmon
Smoked Sausage Cheese & Egg Rosti Stack
Squash
Mini Haggis Neeps & Tatties
Tapas
Veggie Haggis
Chicken Breast and Cheddar Smashed
Ribs
Sticky Toffee Pudding with Butterscotch Sauce and Ice Cream
Peppercorn Sauce
Fruit Crumble
Burger
Veggie Sausages
CafƩ
Healthy
Bar
British
Scottish
Serves Alcohol
Full Bar
Wine and Beer
Accepts Credit Cards
Gift Cards Available
Highchairs Available
Accepts Mastercard
Accepts Visa
Reservations
Seating
Table Service
Drinks
Dinner
Lunch
Mid-range
"Easy to book online On arrival and during the visit, the staff was great and couldn't do more for you asked. The venue is small, so it got a..."
Richard Farrell
"Wow. A truly impressive eating experience. Service is superb, quick, attentive, unobtrusive but friendly. The food is even better. All of the dishes..."
Stuart Williams
"Canā€™t believe this place is fully booked and has a line outside at 3 pm. Overall the food is nice but it isnā€™t as impressive as expected from the..."
X
"Came here with my partner as we are in Scotland for her birthday. She suggested we go somewhere to get some real haggis. Found this place by doing a..."
Matt Bedford
"Top place! I was impressed by the reviews and we went there around 17:30 without reservation, but they were so nice and we were seated almost..."
Nina Marinova
"Eight of us catered to with ease. Great combo of meat and mash that catered for all tastes. Veggie options too. Little bit of luxury sprinkled on..."
Donna Green
"Got to the restaurant and needed to wait 45 minutes. It was worth it. The over 4000 reviews at 4.8 stars lives up to its name 100%. The food was..."
JĆ³vin JĆ³vinsson
"I am skeptical of places in a touristy area that have such great reviewsā€¦ but my friend booked reservations here and I am glad she did. It is basic..."
Kenzie Winther
"I had the haggis with black pudding mash. She had the lamb with cheesy mash. Honestly really nice food, but feels a bit pricey for what it is. Also..."
Anson
"We were trying Haggis for the first time and it was exceptional (both the beef one and the vegetarian one). Definitely try the cheese mash. It was..."
itay cohen
"I was there on a busy Sunday evening. The person organizing the queue was very helpful. I was able to be seated after a 45-minute wait using the cell..."
Robert Soulchin
"We ended up sitting outside because there was no indoor seating available. It was nice, although a bit breezy. The service was really good, and I was..."
Oanh
"Iā€™d recommend booking. Portions are quite small for the price but the quality of food was incredible so I forgave them quite quickly! Ordered a..."
Charlotte Healy
"This is a must stop when in Edinburgh! A great place for trying haggis or the vegetarian option! All our food was amazing and loved the many options..."
Bec
"I brought my family from overseas here and they are so impressed with the food and service. I booked online and requested the best seats and they..."
Bernadetta Winandya
"It was my first time to try Scottish food, and I like the haggis dish. The overall taste is mild and the sauce is delicious. The sweet potato daily..."
JF
"It's definitely a classic given the cold weather. Food is nicely complimented by good options of wine and beers. You have to make reservations to..."
Anil Mishra
"Filling and delicious! Both the lamb shank and the beef shoulder were tender and flavourful. The mustard mash was a surprising hit ā€” even better..."
Janet
"We dove right in with the full portion of haggis and discovered that we really like it. Best Scotch egg I've ever had: somehow they make it so it's..."
John Murphy
Makars Gourmet Mash Bar
82/100 (8428 ratings)
Restaurants
Vegetarian Friendly
Bar
Healthy
British
Scottish
Gluten Free Options
Vegan Options
British
Scottish
Vegetarian Friendly
Gluten Free Options
Vegan Options
Drinks
Dinner
Lunch
Wild boar
Free Range Gourmet Scotch Egg
Cider
Crumble of the Day with Ice Cream and Custard
Beef
Tomato soup
Chef's Daily Soup
Bon Accord Rhubarb Juice
Great Lamb Shank
Holyrood Beer
Salad
Smoked Sausage Cheese & Egg Rosti Stack
Duck
Mini Haggis Neeps & Tatties
Salmon
Squash
Veggie Haggis
Chicken Breast and Cheddar Smashed
Sticky Toffee Pudding with Butterscotch Sauce and Ice Cream
Tapas
Peppercorn Sauce
Fruit Crumble
Veggie Sausages
Wild Boar Sausages
Haggis Starter
Burger
Lamb
Cordero
Sit down
Bar
Healthy
British
Scottish
Gift Cards Available
Highchairs Available
Accepts Mastercard
Full Bar
Accepts Visa
Accepts Credit Cards
Reservations
Seating
Table Service
Serves Alcohol
Wine and Beer
Drinks
Dinner
Lunch
Mid-range
"Easy to book online On arrival and during the visit, the staff was great and couldn't do more for you asked. The venue is small, so it got a..."
Richard Farrell
"Wow. A truly impressive eating experience. Service is superb, quick, attentive, unobtrusive but friendly. The food is even better. All of the dishes..."
Stuart Williams
"Canā€™t believe this place is fully booked and has a line outside at 3 pm. Overall the food is nice but it isnā€™t as impressive as expected from the..."
X
"Came here with my partner as we are in Scotland for her birthday. She suggested we go somewhere to get some real haggis. Found this place by doing a..."
Matt Bedford
"Top place! I was impressed by the reviews and we went there around 17:30 without reservation, but they were so nice and we were seated almost..."
Nina Marinova
"Eight of us catered to with ease. Great combo of meat and mash that catered for all tastes. Veggie options too. Little bit of luxury sprinkled on..."
Donna Green
"Got to the restaurant and needed to wait 45 minutes. It was worth it. The over 4000 reviews at 4.8 stars lives up to its name 100%. The food was..."
JĆ³vin JĆ³vinsson
"I am skeptical of places in a touristy area that have such great reviewsā€¦ but my friend booked reservations here and I am glad she did. It is basic..."
Kenzie Winther
"I had the haggis with black pudding mash. She had the lamb with cheesy mash. Honestly really nice food, but feels a bit pricey for what it is. Also..."
Anson
"We were trying Haggis for the first time and it was exceptional (both the beef one and the vegetarian one). Definitely try the cheese mash. It was..."
itay cohen
"I was there on a busy Sunday evening. The person organizing the queue was very helpful. I was able to be seated after a 45-minute wait using the cell..."
Robert Soulchin
"We ended up sitting outside because there was no indoor seating available. It was nice, although a bit breezy. The service was really good, and I was..."
Oanh
"Iā€™d recommend booking. Portions are quite small for the price but the quality of food was incredible so I forgave them quite quickly! Ordered a..."
Charlotte Healy
"This is a must stop when in Edinburgh! A great place for trying haggis or the vegetarian option! All our food was amazing and loved the many options..."
Bec
"I brought my family from overseas here and they are so impressed with the food and service. I booked online and requested the best seats and they..."
Bernadetta Winandya
"It was my first time to try Scottish food, and I like the haggis dish. The overall taste is mild and the sauce is delicious. The sweet potato daily..."
JF
"It's definitely a classic given the cold weather. Food is nicely complimented by good options of wine and beers. You have to make reservations to..."
Anil Mishra
"Filling and delicious! Both the lamb shank and the beef shoulder were tender and flavourful. The mustard mash was a surprising hit ā€” even better..."
Janet
"We dove right in with the full portion of haggis and discovered that we really like it. Best Scotch egg I've ever had: somehow they make it so it's..."
John Murphy