"This was my second visit and the mixed kebab has been delicious both times. Lovely staff and some extra chips added instead of a pita,would highly..."
Emma McGuinness
"Lots of bad reviews on here, however we collected out mixed kebab calzone and it was epic. Ordered it on line from the pub and collected it. Still..."
Motorhomingmadness
"I ordered a large chicken kebab and a large mixed kebab. I thought the quality was very good, the donner was not greasy at all. I worked in a..."
Gareth Hutchinson
"Love the food. Great quality and good value for money. Staff is very friendly and professional. Definitely recommended for everyone.
I have been..."
Omer Rizwan
"If you haven't had a pepperoni sarbeni, you are missing out. Lovely staff and great prices for what you get. Please support this business..."
Sam Bankole
"Ordered a mushroom and olive pizza for collection.
Showed up 5 minutes early than expected and it was ready and kept warm.
It was delicious and the..."
George Prentice
"The best kebab in edinburgh. Always fresh, full of flavour and top quality ingredients. The staff is friendly and always serves me with a smile. Will..."
Ä°brahim Cetinkaya
"Food is all cooked fresh, lived in Edinburgh for 5 years and this is the only place Iv ever ordered from again and again. Would say they put more..."
Hati Couponer
"Ordered special kebab via just eat. All great! Super..."
Marcin Mosinski
"Has to be the best take away all the food so good & fresh. Staff very nice..."
lisa Aitken
"Brilliant take away, always happy with food a speedy..."
B Rafferty
"WOW, what a kebab!!!! The Istanbul Special is amazing, all freshly cooked and all good quality. This is the best kebab in Edinburgh, no..."
ZKel1980
"The best kebabs and all the takeaways Iāve ever had! Itās delicious, I really really recommend this..."
Turkish hairways
"Often have The Large Istanbul Family special, everyone loves it, never been disappointed, in fact gonna order one..."
Anne Judith Jabir
"Best kebab and..."
Louise Williamson
"Pretty good kebab chips place. Chips taste amazing, staff..."
Abdul Rabbani Shah
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